Chanelle Dontrese, a soon-to-be graduate of the Class of 2024 and Entrepreneur, is the driving force behind our team. With a keen eye for business and a dedication to excellence, she leads our culinary endeavors with professionalism and vision. Her leadership is further strengthened by her role as a devoted mother, finding inspiration in her two sons, Hamzah and Abu Baker, who contribute significantly to our operations.
Have a question or craving our delicious plant-based creations? Drop us a message below, and our team will get back to you soon. We can't wait to hear from you!